Every moment we spend with Coryanne is filled with enthusiasm, wisdom and an insatiable passion for great cooking. In our interview with her at the Northwest Flower and Garden Show, she shares her creative expertise on infusing salts, sugars, oils and vinegars with home-grown herbs to create wonderful flavors and aromatics.
So what is Coryanne’s favorite Idaho potato variety? Discover how remarkable and aromatic a simple, roasted fingerling potato can be.
Making Culinary Adventures with your kids is always time well-spent. In the episode below, Coryanne and her son show us how easy it is to make fingerling potatoes.
Try for yourself and experience the abundant flavor and enjoy it with someone you love. For the complete recipe, visit IdahoPotato.com.
You can watch Coryanne on ifood.tv in her cooking series “Cooking with Coryanne”
Follow her on Twitter: @Coryanneettiene